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Ingredients
1 head of Cauliflower cut into florets
2tbsp Extra Virgin Olive Oil
Pink Himalayan Salt
12oz Organic Cream Cheese (Softened)
1/3 Cup Franks Red Hot Wings Buffalo Sauce
1/4 Cup Ranch Dressing (plus more for drizzle)
1/3 Cup sliced green onions plus more for garnish
1tbsp Garlic Powder
2 cups shredded rotisserie chicken
1 cup shredded colby jack cheese
​Directions
  • Preheat Oven to 450 degrees F. In a baking dish, toss cauliflower florets with olive oil and season with salt.
  • Bake Until Tender, 20 minutes. Reduce oven temperature to 350 degrees f.
  • Meanwhile, in a medium bowl, stir together cream cheese, buffalo sauce, ranch, green onions, and garlic powder until combined set aside.
  • Toss chicken with roasted cauliflower in baking dish and spread cream cheese mixture on top.
  • Top with cheese and bake until melted (Approx 20 minutes)
  • let cool 10 minutes, then drizzle with ranch and garnish with green onions

Nutrition Facts ( serves 6)
Calories
441
Protein
16 Grams
Fat
34.5 grams
Sugar
2 Grams
Carbs
​3.5 net carbs

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